About Us

About Us

A solo venture by Chef Rob LauGourmade & Party Toques promise to bring back the delightful dishes he is known for. Under a new management, Chef Rob’s meal delivery service guarantees an improved customer service, delivery service, and after-sales service to his customers.

Chef Rob Lau is a well-seasoned chef with almost 10 years of experience in international cooking from Emirates Palace Hotel in Abu Dhabi, Wynn Hotel Macau, and Wynn Encore.

A graduate of the International School of Culinary Arts and Hotel Management, Chef Rob is famous for his fine dining Western and Asia cuisine.

The available meal plans are Skinny Down and Pescatarian. Skinny Down caters to those who desire to lose weight by eating portion-controlled meals without depriving themselves of the whole shebang. It promises healthy, fun, and tasty meals while attaining your fitness goal. While Pescatarian, by the name itself, offers pescatarian diet meals for those who prefer fish and vegetables.